On January 1, 2020, the Food and Drug Administration (FDA) began requiring food manufacturers to display an updated nutrition facts labels on their product packaging. Experts from FDA and NCI discuss the update and the research that underpins the changes.
from Cancer Currents: An NCI Cancer Research Blog https://ift.tt/2TlUZV4
from Cancer Currents: An NCI Cancer Research Blog https://ift.tt/2TlUZV4